Ngowe Mango - Pulp & Concentrate

Mangoes used to extract the pulp are procured from the finest Ngowe mango growing belts of Kenya and is processed in a sophisticated plant under totally hygienic conditions. One cannot get such delicious and natural mango pulp which is very much similar to Totapuri Mango pulp in terms of sweetness and consistency from India.

A brief description of our products from crushing line is as follows: Product Avg Brix of sugar content Avg. Acidity (%)
1 Mango Pulp 13 0.4
2 Mango Conc 27 0.6
3 Passion Pulp 12 3.0
4 Passion Conc 23 6.5
5 Orange Pulp 10 1.5

All our pulp and concentrate conform to highest international standards. Every care is taken to retain the natural characteristics of taste, color, nutritional value and flavor of the fruits.

Our Pulp & concentrate is widely used in production of juices, drinks, nectars, fruit cheese, jams and in various other kinds of foods & beverages.